The Best Irish Coffee Recipe

Happy St. Patrick's Day!

Here is a recipe for the Best Irish Coffee from Cookie and Kate.

"INGREDIENTS

• 1 ½ ounces Irish whiskey (that’s 3 tablespoons/I used Jameson)

• 1 to 2 teaspoons maple syrup, to taste

• 6 ounces hot freshly brewed coffee (that’s ¾ cup/use your favorite roast)

• Whipped cream, for topping

How to Make the Best Irish Coffee

Start by gathering high-quality ingredients, then:

1) Brew your favorite coffee.

I like dark roast best in Irish coffee.

2) Add Irish whiskey to a mug. (Not Required)

Such as Jameson. ( Use Non Alcoholic Original Irish Cream Flavored Coffee if no alcohol is added)

3) Sweeten with some maple syrup.

You could use regular sugar or brown sugar instead.

4) Add a splash of coffee.

Gently stir to blend. Then fill the mug with coffee, leaving about 1/2-inch at the top for whipped cream.

5) Top with whipped cream." Real Whipped Cream is best.

Enjoy and may the luck of the Irish be with ya!

Bailey's Non-Alcoholic Original Irish Cream Flavored Ground Coffee (11 oz Bag)

Door County Coffee - Irish Cream, Irish Creme Flavored Ground Coffee - Medium Roast, 10 oz Bag

Door County Coffee - Highlander Grogg, Irish Creme and Caramel Flavored Ground Coffee - Medium Roast, Single Serve Cups – 30 Count